Genetically modified (GM) foods represent a significant topic in IELTS Writing Task 2, appearing regularly in recent years. This topic intersects with themes of technology, agriculture, and Ethical implications of genetic engineering?. Based on analysis of past exams, questions about GM foods typically appear every 3-4 months, making it a crucial topic for IELTS candidates.
Scientific research on genetically modified crops in modern laboratory
Analysis of Task 2 Question
Some people think that genetically modified foods have several benefits while others believe they are dangerous for our health. Discuss both views and give your own opinion.
This question requires candidates to:
- Examine different perspectives on GM foods
- Present arguments for and against
- Provide a personal stance
- Support points with relevant examples
Band 8 Sample Essay
The debate surrounding advantages and disadvantages of genetic engineering in food production has intensified in recent years. While some advocate for its benefits, others express serious health concerns. In my opinion, while GM foods offer significant advantages, strict regulation is essential to ensure their safety.
Proponents of GM foods highlight several compelling benefits. Firstly, genetic modification can enhance crop yields and create more resilient varieties that withstand harsh weather conditions and pests. For instance, drought-resistant corn varieties have helped farmers maintain production during water shortages. Additionally, GM foods can be engineered to have higher nutritional value, such as golden rice with enhanced vitamin A content, potentially addressing nutritional deficiencies in developing nations.
However, critics raise valid concerns about potential health risks. The primary argument against GM foods centers on their possible long-term effects on human health, as genetic modification is a relatively new technology with limited long-term studies. Some researchers suggest that modified genes might trigger allergic reactions or create unexpected harmful compounds. Furthermore, there are concerns about environmental impact, including the potential for modified genes to spread to non-GM crops.
In my view, the advantages of GM foods outweigh their drawbacks when proper safeguards are in place. Modern agricultural challenges, including climate change and population growth, necessitate innovative solutions. However, this should be balanced with rigorous scientific testing and transparent labeling to allow consumer choice.
Band 6.5 Sample Essay
These days, GM foods are becoming more common in our daily life. Some people think they are good while others worry about health problems. I will discuss both sides and share my thoughts.
On the positive side, GM foods have some good points. They can grow better than normal crops and don’t get damaged easily by insects. For example, farmers can grow more food even when the weather is bad. Also, these foods can be made to have more vitamins and minerals, which is good for people who don’t get enough nutrition.
However, there are some problems too. Many people worry that GM foods might not be safe to eat. We don’t know if they will cause health problems in the future because they are quite new. Some doctors say these foods might cause allergies. Also, some people think GM crops might harm other plants growing nearby.
In my opinion, I think GM foods can be helpful but we need to be careful. We need more food for growing population, but we should test GM foods properly before selling them. Also, all GM foods should have clear labels so people can choose what they want to buy.
Scoring Analysis
Band 8 Essay Strengths:
- Sophisticated vocabulary: “compelling,” “resilient,” “enhanced”
- Complex sentence structures
- Clear organization with cohesive devices
- Well-developed arguments with specific examples
- Balanced discussion with clear personal stance
Band 6.5 Essay Features:
- Simple but clear vocabulary
- Basic sentence structures
- Some organizing devices
- Limited development of ideas
- Less sophisticated examples
Key Vocabulary
- genetic modification (n) /dʒəˈnetɪk ˌmɒdɪfɪˈkeɪʃən/
- Definition: Alteration of DNA in an organism
- Example: Genetic modification can improve crop yields
- resilient (adj) /rɪˈzɪliənt/
- Definition: Able to withstand difficult conditions
- Example: GM crops are more resilient to drought
For those interested in The pros and cons of genetically modified foods, practicing with similar topics like 81. The benefits of organic farming practices. can provide valuable preparation.
Practice Suggestion
Try writing your own essay on this related topic:
“Some people believe that organic farming is the best way to produce food, while others support the use of genetic modification. Discuss both views and give your opinion.”
Share your practice essays in the comments for feedback and improvement suggestions.
