IELTS Writing Task 2: How to Manage the Risks of Genetic Engineering – Sample Essays and Analysis

Genetic engineering is a rapidly evolving field with significant implications for society. As such, it’s becoming an increasingly popular topic in IELTS Writing Task 2. This article will provide you with sample essays and a …

Genetic engineering in food production

Genetic engineering is a rapidly evolving field with significant implications for society. As such, it’s becoming an increasingly popular topic in IELTS Writing Task 2. This article will provide you with sample essays and a detailed analysis to help you tackle questions related to managing the risks of genetic engineering.

Analysis of the Topic

The topic of genetic engineering and its associated risks has appeared in several IELTS Writing Task 2 questions over the past few years. It’s likely to continue being a relevant topic due to ongoing advancements in biotechnology and the ethical debates surrounding them. Based on past trends, we can expect to see questions that ask candidates to discuss the benefits and risks of genetic engineering, or to propose ways to manage these risks.

Let’s examine a sample question that has appeared in recent IELTS tests:

Some people think that genetic engineering should be used to produce more nutritious food. Others believe that genetic engineering is too dangerous and should be banned. Discuss both these views and give your own opinion.

Question Analysis

This question requires you to:

  1. Discuss the view that genetic engineering should be used to enhance food nutrition
  2. Discuss the opposing view that genetic engineering is too dangerous and should be banned
  3. Provide your own opinion on the matter

Remember to address all parts of the question and maintain a balanced argument throughout your essay.

Sample Essay 1 (Band 8-9)

Genetic engineering has emerged as a powerful tool in food production, sparking both excitement and concern. While some advocate for its use in creating more nutritious food, others argue for its complete prohibition due to potential risks. This essay will examine both perspectives before presenting my own viewpoint.

Proponents of genetic engineering in food production argue that it can significantly enhance nutritional value, potentially alleviating malnutrition in many parts of the world. For instance, Golden Rice, a genetically modified variety of rice enriched with beta-carotene, could help combat vitamin A deficiency in developing countries. Furthermore, crops can be engineered to be more resistant to pests and diseases, reducing the need for harmful pesticides and potentially increasing yields to feed growing populations.

On the other hand, critics contend that genetic engineering poses too many unknowns and potential risks to be safely implemented. They argue that introducing genetically modified organisms (GMOs) into the environment could have unforeseen consequences on ecosystems and biodiversity. There are also concerns about potential long-term health effects on humans consuming GMOs, as well as the risk of creating “superweeds” or “superbugs” resistant to conventional control methods.

In my opinion, while the concerns about genetic engineering are valid, an outright ban would be an overreaction that could deprive us of potentially life-saving innovations. Instead, I believe the focus should be on rigorous regulation and careful management of genetic engineering technologies. This approach would involve comprehensive safety testing, transparent labeling of GMO products, and ongoing monitoring of environmental impacts. By implementing strict oversight and fostering open dialogue between scientists, policymakers, and the public, we can harness the benefits of genetic engineering while minimizing its risks.

In conclusion, genetic engineering in food production presents both opportunities and challenges. Rather than taking extreme positions of unrestricted use or complete prohibition, a balanced approach of cautious implementation with strong safeguards is the most responsible path forward. (309 words)

Genetic engineering in food productionGenetic engineering in food production

Sample Essay 2 (Band 6-7)

Genetic engineering in food production is a controversial topic. Some people think it’s a good way to make food more nutritious, while others believe it’s too dangerous and should be banned. This essay will discuss both views and give my opinion.

Those who support genetic engineering say it can make food healthier. For example, scientists can add vitamins to crops to help people who don’t get enough nutrients. They can also make plants that grow better in difficult conditions, which could help feed more people. This technology could be especially helpful in poor countries where many people don’t have enough good food to eat.

However, other people think genetic engineering is too risky. They worry that changing the genes of plants or animals might have bad effects that we don’t know about yet. For instance, new allergies might develop, or the modified organisms could harm other plants or animals in nature. These people say we should be careful and not use this technology until we understand it better.

In my opinion, genetic engineering could be useful, but we need to be very careful with it. I think we shouldn’t ban it completely because it might help solve some big problems like hunger and malnutrition. However, we should have strict rules and lots of testing to make sure it’s safe. We should also label foods that have been genetically modified so people can choose whether to eat them or not.

To conclude, genetic engineering in food production has both good and bad points. While it could help make food more nutritious, there are also risks to consider. I believe we should use this technology carefully and with good regulation to get its benefits while avoiding potential dangers. (269 words)

Writing Tips

When addressing this topic, keep the following points in mind:

  1. Balanced argument: Ensure you discuss both viewpoints thoroughly before presenting your own opinion.
  2. Specific examples: Use concrete examples to support your points, such as Golden Rice for nutritional benefits or potential ecosystem disruption for risks.
  3. Technical vocabulary: Incorporate relevant scientific terms, but explain them if necessary for clarity.
  4. Coherent structure: Use clear paragraphing and linking words to guide the reader through your argument.
  5. Nuanced conclusion: Avoid overly simplistic conclusions; acknowledge the complexity of the issue.

Grammar and Vocabulary Tips

For a Band 8-9 essay:

  • Use complex sentence structures, such as: “While the concerns about genetic engineering are valid, an outright ban would be an overreaction that could deprive us of potentially life-saving innovations.”
  • Employ sophisticated vocabulary, e.g., “alleviating malnutrition,” “unforeseen consequences,” “rigorous regulation.”

For a Band 6-7 essay:

  • Use a mix of simple and compound sentences.
  • Incorporate some topic-specific vocabulary, but focus on clear expression over complexity.

Key Vocabulary

  1. Genetic engineering (noun) /dʒəˈnetɪk ˌendʒɪˈnɪərɪŋ/ – The manipulation of an organism’s genes using biotechnology.
  2. Nutritious (adjective) /njuːˈtrɪʃəs/ – Containing substances necessary for growth and health.
  3. Malnutrition (noun) /ˌmælnjuːˈtrɪʃn/ – Lack of proper nutrition, caused by not having enough to eat or not eating enough of the right things.
  4. Biodiversity (noun) /ˌbaɪəʊdaɪˈvɜːsəti/ – The variety of plant and animal life in a particular habitat or ecosystem.
  5. Genetically Modified Organisms (GMOs) (noun) /dʒəˌnetɪkli ˈmɒdɪfaɪd ˈɔːɡənɪzəmz/ – Living organisms whose genetic material has been artificially manipulated in a laboratory.
  6. Ecosystem (noun) /ˈiːkəʊˌsɪstəm/ – A biological community of interacting organisms and their physical environment.
  7. Rigorous (adjective) /ˈrɪɡərəs/ – Extremely thorough and careful.
  8. Regulation (noun) /ˌreɡjuˈleɪʃn/ – A rule or directive made and maintained by an authority.
  9. Oversight (noun) /ˈəʊvəsaɪt/ – The action of overseeing something; supervision or management.
  10. Safeguards (noun) /ˈseɪfɡɑːdz/ – Measures taken to protect someone or something or to prevent something undesirable.

Conclusion

Managing the risks of genetic engineering is a complex topic that requires careful consideration of multiple perspectives. As you prepare for your IELTS Writing Task 2, practice discussing both the potential benefits and risks of genetic engineering, and formulating balanced opinions on how to manage these risks responsibly.

For further practice, consider writing essays on related topics such as:

  • The ethical implications of gene editing in humans
  • The impact of genetic modification on agriculture and food security
  • The role of government in regulating genetic engineering research

Remember to post your practice essays in the comments section below for feedback and discussion. This active engagement will help you refine your writing skills and deepen your understanding of this important topic.

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